Katayif

For today s dessert recipe of my ramadan series i am going to share with you the one recipe that screams ramadan to me more than any other atayef qatayef atayef are middle eastern pancakes made with very basic ingredients. Heat corn oil about 1cm on a pan then start dropping the stuffed atayef and fry until the edges are slightly golden brown and crunchy remove from pan and soak them in the sugar syrup for a few seconds or drizzle them with it. They are stuffed with a variety of fillings like cheese or nuts and topped with a rose water flavored simple syrup.

pan frances peruano calorias overlapping art technique pan frances peru outline paper bag clipart black and white overlapping circles svg padma lakshmi cooking background oven ground beef casserole recipes overlay logo overlay transparent background vogue magazine cover template

Ooey Gooey Cheese Katayif That Stays Soft Even When It S Not Warm

Katayif Cheese 12 Or 24 Pieces Food Baklava Dessert Middle

Pin On Desserts

Pin On Arabic Sweets

Atayif Atayif Katayif Ashta Cream Syrup Sweet Pistachios

Katayif Qatayif Palestinian Pancakes Stuffed With Cheese Or

Fill the center of the cooked qatayef with 2 teaspoons of cheese or walnuts and fold it into a half circle and pinch the edges carefully to close it when you finish filling all the qatayefs.

Katayif. Put the walnuts in the food processor and pulse them until they are in small pieces but not completely powder. Katayif palestine these delicious stuffed pancakes are a wonderful iftar dessert and special ramadan treat. A traditional ramadan treat served after the fast is broken. Put the water in the blender then add the flour smeed pancake mix sugar and yeast to the water.

During the month of ramadan ferial and her daughter ayat make 100 dozens every morning that they sell in their store balady foods in bay ridge brooklyn for the community. Atayef can be either fried or less commonly baked. Ramadan is a month of fasting and a. Kataifi is a delicious dessert which like baklava is very popular among greek turkish and middle eastern nations.

Add to pancake mixture and mix for 1 more minute. Place on a cookie baking sheet then brush the atayef with corn oil. The result of the batter being poured onto a round hot plate appears similar to pancakes except only one side is cooked then stuffed and folded. Blend on high for a minute then scrap down any of the mixture that might be stuck to the sides and blend again for another minute.

No home could ever hold their head up without a plate of these wonderful homemade katayef treats. This amazing dessert is made with roughly chopped walnuts and sometimes other nuts scented with ground clove and cinnamon wrapped into buttered cripsy kataifi dough and bathed in lemon scented syrup. Most forms are sweets typically with nuts and honey which make them flavorful crunchy and very sweet. While mixing on high speed add the smeed mixture gradually to form a thin pancake mix.

However some cooks also use the dough to make unique savory appetizers that may be made with ground meat or vegetables. Qatayef is the general name of the dessert as a whole but more specifically the batter. It is usually made out of flour baking powder water yeast and sometimes sugar is added. Place warm water in an electric mixing bowl i use my blender.

Kataifi is a popular middle eastern pastry made with a special form of shredded phyllo dough that is also called kataifi. Dissolve yeast in 1 4 cup of water and a dash of sugar.